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Jobs on jobactive - Warwick, QLD

Hospitality, Travel & Tourism
Source: uWorkin


Windian Pty Ltd t/as Brown Boys curry House Warwick are looking for a cooks with experience in in Indian kitchen.

Duties And Responsibilities

  • Daily preparation of food items on the menu for regular service and functions.
  • Co-ordinate activities of kitchen hands.
  • Collaborate with Chef to plan and develop recipes and menus, considering factors such as seasonal availability of ingredients, the likely number of customers and portion sizes.
  • Check the quantity and quality of received products to ensure items are as ordered and standards are met.
  • Inspect equipment, work areas and general supplies to ensure that the established health and safety standards are met all the time.
  • Monitor and maintain stock levels to reduce wastage.
  • Clean and maintain cooking station by practicing good safety, sanitation and organisational skills.
  • Assist with the cleaning, sanitation and organisation of kitchen, cool room and all storage areas

Knowledge And Operation Of Equipment

Understand and maintain knowledge of proper use and maintenance of following equipment in kitchen area;
  • Tandoor oven, Pan cooking for Indian Curries
  • Chef knives (cleavers, paring knife, slicing/carving knife).