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April

Chef

Tulum Turkish Restaurant - Balaclava, VIC

Hospitality, Travel & Tourism
Source: uWorkin

JOB DESCRIPTION

Tulum Turkish Restaurant in Balaclava, VIC is currently looking to appoint a qualified Chef or Cook on a full-time basis.

The successful applicant will have a strong team focus, be genuinely interested in inspiring others to achieve and looking to step into a busy kitchen.

A great work ethic is the main thing we are after but energy, enthusiasm and a genuine love of cooking is also paramount.

This is a full-time role offering a 38 hour working week with two days off per week.

Your responsibilities will include but not be limited to:

  • Food preparation and cooking to order during service and private parties
  • Assist with staff training and mentoring
  • Assist in menu design, implementation and costing both food and labour
  • Assist in stock control and monitoring wastage
  • Staff rosters
  • Supplier liaison
  • Ensuring safe work practices with focus on workplace health and safety
  • Follow hygienic food handling practices

It is preferable that you possess either a Certificate 3 or 4 in Commercial Cookery (or equivalent) and must have a least 3 years experience in commercial kitchens post qualification.

The salary range will be between $55,000 - $70,000 per year plus super depending on experience.

Balaclava, VIC

Hospitality, Travel & Tourism




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