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April

Food And Beverage Attendant - The Dining Room

Hyatt - Sydney, NSW

Hospitality, Travel & Tourism
Source: uWorkin

JOB DESCRIPTION

Leading Global Hotel Brand

  • Competitive Salary & benefits
  • Learning, Development & Career advancement opportunities
About Park Hyatt Sydney

Finding luxury in every detail, Park Hyatt hotels provide an experience of sophisticated, contemporary luxury. Located among the world’s premier cities and resort destinations, each custom-designed Park Hyatt hotel combines distinct regional character with elegant brand touches.

About the Role

Works closely with other Outlet employees in a supportive and flexible manner, focusing on the overall success of the hotel and the satisfaction of hotel guests. * Maintains par stocks of all equipment and guest supplies as required.
  • Assist in opening (including mise en place) set up and closing of the outlet and communicate the information necessary to ensure a smooth handover before a break and at the end of a shift.
  • Seats, takes orders and serves food and beverage to guest according to the established sequence and procedures.
  • Respond to guest enquiries in a courteous and efficient manner, both in person and on the telephone
Qualifications

Current NSW RSA Certificate

Complaint Handling Skills

1 year experience in a similar position

Ability to work a rotational roster

Good knowledge of wines and other beverages

Hyatt

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