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March

Restaurant Supervisor

Trattoria Italia - Cannington, WA

Hospitality, Travel & Tourism
Source: uWorkin

JOB DESCRIPTION

Full Job Description

We are looking for a Restaurant Supervisor to lead all aspects of our business. You will deliver a high-quality menu and motivate our staff to provide excellent customer service.

Restaurant Supervisor responsibilities include maintaining the restaurant’s revenue, profitability and quality goals. You will ensure efficient restaurant operation, as well as maintain high production, productivity, quality, and customer-service standards.

To be successful in this role, you’ll need management skills and experience in both front and back of the house. We want you to know how to oversee the dining room, check-in with customers and balance seating capacity.

We’ll expect you to lead by example and uplift our staff during busy moments in our fast-paced environment. Ultimately, you will ensure our restaurant runs smoothly and customers have pleasant dining experiences.

Job Types: Full-time, Contract, Permanent

Salary: $50,000.00 - $60,000.00 per year

Schedule:

  • Monday to Friday
  • Public holidays
  • Weekend

Experience:

  • management: 1 year (Preferred)
  • Restaurant Management: 1 year (Preferred)

Work Eligibility:

  • Permitted to work permanently with no restriction on hours (e.g. citizen, permanent resident) (Preferred)

Cannington, WA

Hospitality, Travel & Tourism




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