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21

February

Head Chef

Pango - Newport, NSW

Hospitality, Travel & Tourism
Source: uWorkin

JOB DESCRIPTION

The Business: 

A new Italian (inspired) restaurant in the inner West! Pango is a currently busy cafe in the, right next door to Newport train station. We currently offer a unique modern breakfast and lunch menu and we are in the final stages of concept and menu development for our Dinner offering (Weds - Sun) - think antipasti boards, house made pasta, share plates, and paired wines. 


The Opportunity: 

We are looking a passionate and creative Head Chef to pick up the draft menu, and take the reins from our current Head Chef to drive the final stages of menu development for our anticipated dinner concept. 

The Head Chef will oversee the existing breakfast service in terms of COGs and rostering, and all aspects (once launched) of the dinner service. Other responsibilities include:

  • Menu and concept development
  • Managing and rostering of existing and new kitchen teams
  • Managing supplier relationships
  • Administrative and reporting functions

We are looking for someone with at least 2 years in a Head Chef position, someone who genuinely loves food and produce, works well under pressure and is keen to create something epic with us.


The Team: 

We are a young, energetic team keen to continue pushing the benchmark of quality and service in the inner west. We opened out first cafe three years ago, and have opened another two since then.

We foster a fun, collaborative and hardworking culture and we love the community here. 

If this sounds like something you would like to be a part of, please click APPLY and submit a current CV. 


Alternatively, if you have any questions or would like to chat with us directly you can reach us at hello@kodamacoffee.com

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